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December 04, 2012

If you need me

first caramels of 2012
I'll be in the kitchen for most of the month.

The first batch has been beta tested and deemed a success. I'm still not sure what the final collections will include beyond the essential caramels and English toffee. I've got all of Grandpa's candy books, which mostly means that nothing is impossible.

Which leaves me with improbable amounts of sugar. Hooray!

2 comments:

  1. Ha, and I was afraid you were one of these very health concious persons from all of your vegetable posts!

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    Replies
    1. Oh, no, not me. I just do everything seasonally. Late summer is time for preserving. December is time for candy!

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